Chef Cat Cora competing on ‘Iron Chef’ in 2005. (AP Photo/Food Network)

An Iron Chef is roosting at George Bush Intercontinental Airport in Houston. Friday was the grand opening of Cat Cora’s Kitchen in Terminal E, is reporting.

It’s the second concept restaurant the Southern-Greek chef has opened at an aiport, the first being in San Francisco. That first restaurant is getting good reviews on, particularly for her lobster mac ‘n’ cheese.


They have a couple of more Cat Cora’s Kitchens they are expecting to open in 2012 as well as several more other restaurants.

… Cat Cora’s Kitchen focuses on serving gourmet, healthy food which can be rare to find while traveling through airports.

They also work to find produce and products that are as local as possible in order to provide a healthy and fresh meal for customers.